Kashmiri Chilli
India is the largest producer, exporter, and consumer of Kashmiri chilli, one of the most popular chilli varieties in the world. Known more for its vibrant color than its heat, it is also referred to as daggi chilli. Kashmiri chillies are long, fleshy, red, and less pungent, adding a brilliant red hue and enhancing the aroma of dishes.
